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Bungay Brook Golf Club offers both
weekday and weekend golf and food packages. We help you
customize an affordable outing by combining our flexible
Golf Outing Food Selection with your
Golf Package.
Our Pro-Shop and Restaurant Manager will provide a
professionally run event and help you coordinate all the
details to create a relaxed and enjoyable outing.
9TH ANNUAL
BUNGAY BROOK OPEN CLUB CHAMPIONSHIP
Date: July 17, 2010
$75.00/PERSON
FIRST 60 PLAYERS
Barbecue Included: Marinated Grilled
Sirloin & Chicken basted with our homemade barbecue
sauce, Baked Potato, Fresh Green Beans, Mixed Green
Salad, Rolls & Butter
Prizes: Trophies, Gift Certificates,
more
Format:
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Play two nine hole rounds |
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Combine scores |
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Gross Division Actual Total |
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Net Division must have current
USGA GHIN Index Card available on day of
Championship |
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Net score will be calculated |
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All players must play from the
blue tees (women play from red tees) |
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No caddies allowed |
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All players must register golf
ball type, numbers and personal marking |
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Officials of Bungay Brook Golf
Club will be present on the course for any needed
rulings |
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All USGA Rules apply except where
local rules are in affect |
9TH ANNUAL
GLOW BALL TOURNAMENT

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Friday, September 17th |
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Rain Date: |
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Saturday, September 18th |
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Friday, September 24th |
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Rain Date: |
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Saturday, September 25th |
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Friday, October 1st |
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Rain Date: |
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Saturday, October 2nd |
$55.00/PERSON

Barbecue Included: Served at 5:30
Marinated Grilled Sirloin & Chicken basted with our
homemade barbecue sauce, Baked Potato, Greens Beans
Almandine, Mixed Green Salad, Rolls & Butter.
Format:
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Play nine holes |
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6:30
Shotgun Start |
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Scramble/Foursome’s
Only |
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First 72 Paid Players Per
Tournament |
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Sign Up and Full Payment due 7
Days In Advance (No Refunds) |
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